LQ-CC Coffee Capsule Kudzaza ndi Kusindikiza Makina

Kufotokozera Kwachidule:

Makina odzaza kapisozi wa khofi amapangidwa makamaka kuti akwaniritse zosowa zapadera zapa khofi kuti apereke mwayi wowonetsetsa kuti makapisozi a khofi amakhala mwatsopano komanso alumali. Mapangidwe ophatikizika a makina odzazitsa khofi awa amalola kugwiritsa ntchito malo ambiri ndikusunga mtengo wantchito.


Tsatanetsatane wa Zamalonda

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Zolemba Zamalonda

NTCHITO ZITHUNZI

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MACHINE APPLICATION

Makina odzaza kapisozi wa khofi amapangidwa makamaka kuti akwaniritse zosowa zapadera zapa khofi kuti apereke mwayi wowonetsetsa kuti makapisozi a khofi amakhala mwatsopano komanso alumali. Mapangidwe ophatikizika a makina odzazitsa khofi awa amalola kugwiritsa ntchito malo ambiri ndikusunga mtengo wantchito.

MACHINE TECHNICAL PARAMETTER

Zigawo zamakina

Zida zonse zolumikizirana ndi chakudya ndi chitsulo chosapanga dzimbiri cha AISI 304.

Chitsimikizo

CE, SGS, ISO 9001, FDA, CSA, UL

Zogulitsa

Kofi watsopano; khofi nthawi yomweyo; mankhwala a tiyi; ufa wina wa chakudya

Mphamvu

45-50 zidutswa / mphindi

Kudyetsa khofi

Auger filler yoyendetsedwa ndi servo motor

Kudzaza kolondola

± 0.15g

Kudzaza osiyanasiyana

0-20 g

Kusindikiza

Kusindikiza chisindikizo chodulidwa kale

Hopper mphamvu

5L, pafupifupi 3 kg ufa

Mphamvu

220V, 50Hz, 1Ph, 1.5kw

Kuphatikizika kwa mpweya

≥300 L / mphindi

Mpweya woponderezedwa

Mpweya wouma wouma, ≥6 Bar

Kugwiritsa ntchito nayitrogeni

≥200 L / mphindi

Kulemera

800Kg

Dimension

1900 mm(L) * 1118 mm(W) * 2524 mm(H)

Chidziwitso: Mpweya woponderezedwa ndi nayitrogeni zimaperekedwa ndi kasitomala.

NTCHITO YOPANGA MACHINA NDI KUSONYEZEDWA ZABWINO

1. Oima makapisozi / makapu potsegula

● Mashelufu a makapisozi / makapu othandizira othandizira.

● Bin yosungirako 150-200 ma PC makapisozi / makapu.

● Njira yolekanitsa yokhazikika.

● Kapisozi/chikho chogwirizira pansi ndi vacuum.

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2. Kuzindikira kapisozi kopanda kanthu

Sensa yowunikira imagwiritsidwa ntchito kuzindikira ngati pali makapisozi opanda kanthu m'mabowo a mbale ya nkhungu kuti anyamule, ndikuweruza ngati mndandanda wazinthu zamakina monga kudzazidwa kotsatira kumachitika.

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3. Kudzaza dongosolo

● Chojambulira cha Auger choyendetsedwa ndi injini ya Servo.

● Chida chosakanikirana chofulumira chimatsimikizira kuti kachulukidwe ka khofi nthawi zonse amakhala wofanana ndipo palibe chibowo mu hopper.

● Hopper yowoneka bwino.

● Chophimba chonsecho chikhoza kutulutsidwa ndi kusuntha kuti chiyeretsedwe mosavuta.

● Mapangidwe apadera odzaza malo amatsimikizira kulemera kosasunthika ndipo palibe kufalikira kwa ufa.

● Kuzindikira mulingo wa ufa ndi choyatsira vacuum kumatulutsa ufa.

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4. Kapisozi/makapu pamwamba m'mphepete kuyeretsa ndi tamping

● Chipangizo champhamvu choyeretsera vacuum m'mphepete mwa makapisozi/makapu kuti mutseke bwino

● Kuponderezedwa kosinthasintha, kumapangitsa kuti ufa ukhale wolimba, pamene khofi imapanga, imakhala ndi espresso.extrac yabwino kwambiri.

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5. Precut lids stack magazine

● Choyamwa cha vacuum chimasankha zivindikiro pa mulu, ndi kuika zovundikira pamwamba pa makapisozi. Itha kunyamula 2000 zidutswa precut lids.

● Imatha kutulutsa chivindikiro chimodzi chimodzi, ndikuyika zovinikira pamwamba pa kapisoziyo molondola, zomangira zomangira pakati pa kapisozi.

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6. Malo osindikizira kutentha

Chivundikirocho chikayikidwa pamwamba pa kapisozi, chimakhala ndi sensa ya chivindikiro kuti muwone ngati chili ndi chivindikiro pamwamba pa kapisozi, kenako chivindikiro cha kutentha pamwamba pa kapisozi, kutentha kosindikiza ndi kupanikizika kungasinthidwe.

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7. Anamaliza makapisozi / makapu kutulutsa

● Dongosolo logwira mokhazikika komanso mwadongosolo.

● Njira yolondola yozungulira ndi kuika.

● (Mwasankha) Sankhani ndi kuika kapisozi yomalizidwa pa lamba wa conveyor wa mamita 1.8.

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8. Makina odyetsera vacuum

Kusamutsa ufa kudzera pa chitoliro kuchokera ku thanki yapansi kupita ku 3kg ya auger hopper. Hopper ikadzadza ndi ufa, makina odyetsera vacuum amasiya kugwira ntchito, ngati zochepa, amangowonjezera ufa. Sungani mulingo wa nayitrogeni Wamuyaya mkati mwa dongosolo.

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9. Kanani zinthu zamtundu wa Sub-quality

Ngati kapisozi popanda kudzaza ufa, ndi kapisozi popanda zomata zomata, Chotsani cholumikizira. Idzakanidwa ku bokosi la zinthu, zikhala zogwiritsidwanso ntchito.

(Mwachidziwitso) Ngati onjezerani cheke choyezera ntchito, kapisozi wolemera wolakwika adzakanidwa mubokosi la zidutswa.

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10. Dongosolo lolowetsa nayitrojeni ndi chipangizo chotetezedwa

Gwiritsani ntchito magalasi a organic kuphimba nkhungu, kuchokera kumalo odyetserako kapisozi opanda kanthu kupita kumalo osindikizira a lids, njira zonse zimathiridwa ndi nayitrogeni. Kupatula apo, hopper ya ufa imakhalanso ndi nayitrogeni, imatha kutsimikizira kupanga khofi pansi pa atmoshpere yolimbikitsidwa, imachepetsa mpweya wotsalira wa kapisozi m'munsi mwa 2%, sungani fungo la khofi, onjezerani moyo wa alumali wa khofi.

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MFUNDO ZOLIPITSA NDI CHITIMIKIZO

Malipiro:

30% gawo ndi T / T potsimikizira dongosolo, 70% bwino ndi T / T pamaso kutumiza. Kapena L / C yosasinthika powonekera.

Chitsimikizo:

Miyezi 12 pambuyo pa tsiku la B / L.


  • Zam'mbuyo:
  • Ena:

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